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KMID : 0881719900050040213
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Journal of Food Hygiene and Safety
1990 Volume.5 No. 4 p.213 ~ p.217
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A Study on the Determination of Caffeine in Coffee, Black tea and Green Tea by high performance liquid chromatography
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권익부
이윤수/우상규/이충영/서준걸
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Abstract
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KEYWORD
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Caffeine, coffee, black tea, green tea, Sep-Pak cartridge, high performance liquid chromatography
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FullTexts / Linksout information
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Listed journal information
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